Barumini · Marmilla

Caseificio Su Nuraxi

The Marmilla cooperative · Cooperative

Su Nuraxi at Barumini is a Bronze Age palace of stone. The sheep still walk the same ridges. The cooperative takes morning milk, sets it with traditional rennet, and ages wheels until the rind reads the season: young and sweet, or hard enough to grate over fregola. Fiore Sardo — smoked, pastoral, protected — is the older brother.

How it is made

1. 01Morning milk from highland flocks
2. 02Curd set with traditional rennet
3. 03Salted and pressed by hand
4. 04Aged until the rind tells the season